Fine Dining Experience
Do not miss out on the last opportunity for 2023 to get a seat at our 12-seater checkered table and experience a gastronomic journey of colour, sound, taste and texture.
R750 per person – ⅓ goes to a local charity
Toni: 083 520 8000 or Freddie: 073 281 0896.
A monochromatic menu consumed in a pallet of colour, sound, taste and texture:
- Welcoming drink: Louisa MCC
- Blue: Blueberry cocktail
- Red: Tuna and strawberry tartare – Stories Pinotage Rose
- Black: Molasses mossbolletjie with charcoal bacon lard spread
- Orange: Citrus butternut soup with toasted almonds – Louisa Cape White Blend
- Purple: Grilled purple cabbage with red onion and balsamic jelly & umami cabbage gravy – Brink Cabernet Sauvignon
- Yellow: Turmeric pasta with a poached egg yolk & parmesan tuille – Pulpit Wooded Chardonnay
- Green: Spinach and Gouda cake with baby marrow pickle & parsley oil – Brink Shiraz
- White: White chocolate pannacotta, meringues, and white strawberry ice cream
- Brown: Barista coffee